Mustard Seeds

Description:

Mustard seeds are a key ingredient in many cuisines worldwide, known for their pungent, slightly spicy flavor. They are widely used in pickles, condiments, sauces, and spice blends. Our high-quality mustard seeds are carefully selected to meet international standards.

Benefits of Mustard Seeds:

• Rich in Nutrients: Mustard seeds are packed with essential vitamins, minerals, and antioxidants.
• Supports Digestive Health: Mustard seeds stimulate digestion and can help relieve digestive issues.
• Anti-Inflammatory Properties: Known for reducing inflammation and relieving pain in conditions like arthritis.
• Boosts Metabolism: May aid in boosting metabolic rate, promoting fat burning and weight management.
• Good for Heart Health: Mustard seeds are known to help reduce cholesterol levels, supporting cardiovascular health.
• Promotes Skin and Hair Health: The oil derived from mustard seeds is often used in skin and hair care due to its rich nutrient content.

Specifications:

Container Stuffing Details:

1. Whole Mustard Seeds: - o 20ft Container: 20 Metric Tons

Private Labeling Services:

We provide private labeling services for whole mustard seeds, offering custom packaging and branding options according to your market needs.

Mustard Seeds in Other Languages:

English: Mustard Seeds, German: Senfkörner, French: Graines de moutarde, Italian: Semi di senape, Spanish: Semillas de mostaza, Swedish: Senapsfrön, Russian: Семена горчицы, Portuguese: Sementes de mostarda, Hindi: सरसों के बीज, Mandarin Chinese: 芥末种子

» Black mustards (Brassica nigra): The seeds are commonly seen in South Asia. The seeds are sharp and more pungent than other two varieties.
» Brown mustards (Brassica juncea): The seeds are native to sub-Himalayan plains of Northern India.
» White mustard (Brassica alba): The seeds are light straw-yellow colored and are slightly larger than the other two varieties. White seeds exhibit mild pungency.