Botanical name: Foeniculum vulgare
Family Name: Apiaceae, Umbelliferae
Common name: Fennel
Fennel has very pleasant smell. It is native to the Mediterranean, but is now found throughout the world. Dried fennel seeds are often used in cooking as an anise-flavored spice. Fennel seeds are very common to be used as a natural mouth freshener.
Description:
Fennel seeds are widely appreciated for their sweet, aromatic flavor with a distinctive anise-like aroma. Sourced from the best-growing regions, our fennel seeds are ideal for culinary use, spice blends, and traditional remedies. We also offer premium fennel seed powder for added versatility in various applications.
Benefits of Fennel Seeds:
Specifications:
Container Stuffing Details:
1. Whole Fennel Seeds: - 20ft Container: 13 tons, 40ft Container: 27 tons
2. Fennel Seed Powder: - 20ft Container: Maximum 18 tons, 40ft Container: Maximum 27 tons
Private Labeling Services:
We provide private labeling services for both whole fennel seeds and fennel seed powder, with custom packaging and branding options available to suit your market needs.
Fennel Seeds in Other Languages:
English: Fennel Seeds, German: Fenchelsamen, French: Graines de fenouil, Italian: Semi di finocchio, Spanish: Semillas de hinojo, Swedish: Fänkålsfrön, Russian: Семена фенхеля, Portuguese: Sementes de funcho, Hindi:सौंफ, Mandarin Chinese:茴香籽
Fennel seeds are used in variety of foods. It helps to digest food. In India and Pakistan, it also used as mouth freshener which taken after a meal.
Fennel seeds are most often taken as a tea also.